Fall Recipes

Olive Harvest Soup ~ Zuppa Frantoiana

Squashed Banana Bread

Spiced Butternut Squash & Hazelnut Muffins

Roasted Butternut Squash With Cinnamon & Maple

Pasta With Figs, Prosciutto & Pine Nuts

Maple Glazed Brussels Sprouts With Pancetta & Hazelnuts

Orecchiette With Charred Sprouts And Creamy Egg & Cheese Sauce

Cauliflower Soup with Brown Butter & Crispy Sage