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Antipasti
Fried Sardines With Parsley Caper Sauce
Zucchini Corn Fritters
Roasted Eggplant & Sun-Dried Tomato Spread
Cranberry Brie Bites
Spinach Puffs
Caramelized Onion, Pear & Blue Cheese Bites
Burrata Cheese On Toasted Bread With Anchovy & Lemon Dressing
Ricotta Sformata
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